aux herbes provençale & dijon reduction sauce
16.95honey ginger glaze reduction sauce
1/4 16.95
1/2 24.95
sautéed shallots, parsley with butter
20.95pepper reduction sauce
22.95dill reduction sauce
19.95with baby mixed greens
18.95lemon caper sauce
18.95almandine sauce
18.95mustard seed reduction sauce
18.95sun-dried tomato, basil, kalamata olive vinaigrette
20.95Sandwiches and Burgers are available lunch only. Both come with Frites or Salad
with home roasted turkey and bacon
11home roasted
10.50with homemade shallot vinaigrette dressing
7.5with garlic, parsley, butter
10with baby mixed greens
11with kalamata olives, cornichons, baby greens
12from Michel Cordon Bleu, with baby greens
11homemade from scratch
9.95on a bed of baby mixed greens
7/13romaine lettuce, tomatoes, onions, kalamata olives and feta cheese
7/12.5with walnuts, Gorgonzola cheese, tomatoes and eggs
7.75/13.5albacore tuna, eggs, romaine lettuce, tomatoes, kalamata olives
13.95with homemade croutons
6.5/10A surprise amuse bouche to open the pallet
With grapefruit, pear, orange garnish, green onions and homemade dressing
Pouilly Fuissee, Manciat-Poncet 2008 $15/g
or
Mushroom soup with a touch of cream
Sauvignon Blanc, Touraine 2010 $10/gWith French lentils stewed in white wine served in its jus
Bordeaux, Cheateau Trocard 2007 $10/g
or
With shitake mushrooms sautéed in brandy and port wine sauce
Vacqueyras, Cheateau Montmirail 2007 $14/g
or
With pink pepper cream sauce
Sancerre, Dom. Des vieux Pruniers 2010 $13/gMade with Belgium dark chocolate
or
With an assortment of berries and torched